Making Avocado Coffee Typical Of Konawe City



Making Avocado Coffee Typical Of Konawe City


    Avocado Coffee is a drink popularized by a famous coffee shop brand . A well known drink combines avocado juice with coffee and is consistently accompanied by ice ointment topping. The combination of caffeine in this drink neutralizes the bad taste that might crop up from the creamy and pseudo avocado juice. For those who are not indeed coffee fans, you bowl try out the additional sensation of drinking caffeine through a glass of Avocado Coffee.


The ingredients

  • Avocado (large size) - 1 piece
  • Granulated sugar - 1 tbsp
  • Sweetened half-and-half milk - 2 tbsp
  • Boiled h2o - 150 ml
  • Vanilla ice jelly - 2 scoops


Coffee:

  • Instant clouded coffee - 1 tsp
  • Granulated candy - 1 tbsp
  • Hot drink - 100 ml


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Steps

1. Mix the dredged avocado flesh, granulated sugar, luscious condensed milk, and h2o then blend until smooth.

2. Brew present-day coffee with 100 ml of hot water. Strain to autonomous from the dregs.

3. Pour the avocado blood in a serving jug then add the brewed coffee into the glass. Already add vanilla ice cream on top.

4. Avocado coffee is certify to be served.


Notes

Choose good, developed avocados for a again delicious taste. 

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